Tuesday, November 22, 2011

Cinnamon and Sugar Biscuit Bites


This recipe happened out of desperation. I love Aunt Annie's cinnamon and sugar pretzel bites. And I mean LOVE! There is something magical and comforting in them- it's true! I was so excited when I found a simple recipe for homemade pretzel bites on Pinterest. The recipe calls for " 1 Texas Size Rhodes Roll Dough" and I can't find it anywhere! Last night Jason and I went to 2 different stores in search for it and still, no luck. We ended up at Wal-Mart and bought honey butter biscuits. I cut the biscuits into bite sized pieces, baked them, and then tossed them in cinnamon and sugar. This was really good! Not as good as Aunt Annie's, but it was close :-).

Ingredients:
- 1 can of Pillsbury Honey Butter biscuits
- 1 cup of sugar
- 2 teaspoons of cinnamon
- a little bit of melted butter

Directions:
1) Cut each biscuit into bite size pieces and bake (follow instructions on can).
2) When the biscuits are done, melt the butter and brush on each piece.
3) Mix the cinnamon and sugar in a gallon size Ziploc bag, and then shake the pieces in the mixture until they are coated well with the sugar and cinnamon.
4) Remove from bag and enjoy!

You can also make an easy vanilla glaze to dip the pieces in- so delish! Here's what you need:
- 1 cup of powdered sugar
- 2 tablespoons of milk
- 1 tablespoon of melted butter
- 1 teaspoon of vanilla extract

 Combine everything and mix well.


  Get Cookin'!

No comments:

Post a Comment